Years ago, I had a bunch of squash puree leftover from Thanksgiving, and had NO idea what to do with it. After a lot of googling, I came across Naturally Ella’s Acorn Squash Stuffed Shells. Holy moly. What an incredible melding of flavors – the squash mixes with the cheeses and creates a healthy, totally fullfilling…
Tag: #food #foodie #foodblog #cooking #dinner #pasta
Blistered Tomatoes
One of my favorite things about summer is growing tomatoes. A few years ago my hubby built me a raised garden bed in our backyard and I started growing (or trying to) various veggies. My favorite part though is that by the end of the summer the red, beefy, meaty, tender deliciousness known as la…
Cacio e Pepe
Traveling has long been my favorite hobby – well, besides reading – reading is much, much cheaper (usually). Luckily, I married a man who loves to travel as much as I do. He might even like it more – actually, that’s not possible. But I digress. Earlier this year we took our kiddos to Italy…
Faux Gourmand 